My Go-To Vegan Soup Recipe!
My go-to vegan soup recipe is this 20-minute white bean & kale soup because it's simple, packed full of veggies, gluten-free, made with ingredients you likely already have on hand,…
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March 9, 2022
Miso Gochujang Tofu stir fry – Vegan Richa
Liven up your dinner routine with this Peanut Butter & Miso Gochujang Tofu Stir-fry. A quick vegan stir-fry with the perfect spicy peanut miso sauce that tastes better than take-out.…
March 8, 2022
Eggy Vegan Breakfast Sandwiches
These vegan breakfast sandwiches are absolutely delicious and super satisfying! Made with "eggy" chickpea flour patties, smoky tempeh bacon, and spicy cashew cheese, they're loaded with flavor and great for…
March 6, 2022
Matcha Pistachio Muffins
These matcha pistachio muffins are delicious, easy to make, and a stunning shade of natural green! I first made these muffins years ago after weeks of trying to come up…
March 4, 2022
Vegan Swedish Meatballs
A creamy Ikea-style vegan Swedish meatball sauce recipe for the ultimate comfort meal. These Vegan Swedish Meatballs are delicious! The meatballs, made with Ikea plant protein, have so much texture…
March 3, 2022
Baked Bhindi Masala (Onion Tomato Baked Okra) – Vegan Richa
Vegan Baked Bhindi Masala with tomato onion and spices made in the oven in just a couple of minutes of prep time. Enjoy this easy Indian baked okra recipe with…
March 3, 2022
Quick & Easy Vegan Cheese Recipe!
Just 5 ingredients and 15 minutes to make (plus chilling time) and you can have a homemade vegan cheese recipe that is creamy, spreadable, and delicious! This quick & easy…
March 2, 2022
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